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Harry N. Abrams

Asada: The art of mexican style grilling

Asada: The art of mexican style grilling

Regular price $ 40.00 USD
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Bricia Lopez and Javier Cabral, the James Beard Award–nominated authors of Oaxaca, are back with the first major cookbook about how to create asada—Mexican-style grilled meat—at home.

In millions of backyards across Southern California, an asada means a gathering of family, friends, great music, cold drinks, good times, and community—all centered around the primal allure of juicy, smoky grilled meat with flavors and


  • 272 Pages
  • 8.35" x 1.15" x 10.3"
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